About Shirataki
Healthy low carb pasta, rice and ready to eat meals that fit your lifestyle.
Learn more about shirataki noodles.
Advantages of shirataki noodles
Grain free
Low carb
Receipe ready
Fast preparation
Today, shirataki noodles have captured the hearts of health enthusiasts around the globe. As more people discover their low-calorie, low-carb, and gluten-free properties, shirataki noodles have become a go-to option for those looking to maintain a healthy lifestyle without sacrificing flavor or satisfaction.
Whether you’re a foodie exploring new culinary horizons or someone aiming to enhance your diet with wholesome choices, shirataki noodles offer a delicious way to experience the best of both worlds. Dive into the timeless tradition of shirataki noodles and transform your meals with this ancient culinary treasure.
Miracle noodles
Shirataki noodles, often called “miracle noodles,” have a fascinating history rooted in ancient Japan.
For centuries, these translucent, gelatinous noodles have been a staple in Japanese cuisine, celebrated for their unique texture and remarkable health benefits.
The word “shirataki” itself means “white waterfall,” a nod to the noodles’ delicate, flowing appearance.
Made from the konjac yam, a plant native to East Asia, shirataki noodles have been enjoyed by generations seeking a nutritious and versatile addition to their diets.
health benefits of shirataki noodles
Low-calorie and low-carb
Shirataki noodles are virtually calorie-free and have minimal carbohydrate content, making them ideal for those watching their weight or following a low-carb diet.
High in fiber
The main component of shirataki noodles is glucomannan, a type of soluble fiber. It supports healthy digestion, increases the feeling of fullness, and can help regulate blood sugar levels.
Gluten-free
Shirataki noodles are gluten-free, making them a great choice for individuals with celiac disease or for those trying to avoid gluten in their diet.
Supports healthy cholesterol levels
Research suggests that consuming glucomannan can help reduce LDL cholesterol and total cholesterol levels, contributing to heart health.
Explore Our BLOG
for NEW Information, recipes and MorE.
In the world of healthy eating, Shirataki noodles have emerged as a popular alternative to traditional pasta. Known...
Shirataki, known for its low calorie and low carb content, is an increasingly popular choice among those looking...
In the vast world of healthy eating, few ingredients have captured as much attention as Shirataki noodles. This...
Shirataki noodles, often hailed as “miracle noodles,” have taken the health and wellness world by storm. These translucent,...
In the realm of healthy eating, finding satisfying meals that are also low in carbs can sometimes feel...
Explore Our BLOG
for NEW Information, recipes and MorE.
In the world of healthy eating, Shirataki noodles have emerged as a popular alternative to traditional pasta. Known...
Shirataki, known for its low calorie and low carb content, is an increasingly popular choice among those looking...
In the vast world of healthy eating, few ingredients have captured as much attention as Shirataki noodles. This...
Shirataki noodles, often hailed as “miracle noodles,” have taken the health and wellness world by storm. These translucent,...
In the realm of healthy eating, finding satisfying meals that are also low in carbs can sometimes feel...
What kind of SHIRATAKI do you prefer?
Rice, Spaguetti, Spaguetti Bold or Tagliatelle.
