Instant Shirataki 205g – Vegetarian Beef

Try our new instant shirataki noodles. They can be prepared as a soup or simply as a seasoned noodle snack—a faster and healthier alternative to instant Asian-style soups.

2 preparation options:

Option #1:

Open the noodle bag and the spice bag and pour the contents into the cup. Fill the cup with 150ml of boiling water. Mix well and ready to eat.

Option #2:

Open the bag of noodles and put them in a cup. Fill the cup with boiling water to submerge noodles. Close the lid and let stand for 3 minutes. Drain the noodles. Open the bag of spices, add the spices to the noodles and mix well.

Ingredients noodles: water, tapioca starch, konjac flour, carrot powder

Ingredients seasoning: yeast extract, sugar, low sodium salt, sunflower seed oil, flavoring spices (garlic powder, star anise powder, black pepper powder), fermented soybean powder (sugar fermented SOY, maltodextrin), dehydrated chive, maltodextrin, corn starch, color (E150d), sulphide, anti-caking agent (E551)

Nutritional information per 100g of product:
Energy 146 kJ/35 kcal
Fat 0.2 g
Saturated fat 0 g
Carbohydrates 6.4 g
Of which sugars 0.7 g
Fiber 2.6 g
Protein 0.6 g
Salt 1.08 g